Tag: Eating onions and garlic may reduce breast cancer risk

Eating onions and garlic may reduce breast cancer risk, US study reveals

October 2, 2019

An unusual way to reduce breast cancer risk, by consuming onions and garlic, has recently been studied by American researchers from the University of Buffalo (UB) and the University of Puerto Rico (UPR). There is previous evidence that eating onions and garlic can protect against the deadly cancer, and now, the study showed that Puerto […]

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