Tag: US study finds plant-rich diet protects mice against E. coli infection

US study finds plant-rich diet protects mice against E. coli infection

December 30, 2019

Foodborne infection – gastrointestinal (GI) infection – sees several outbreaks worldwide each year as pathogens in food develop different strategies to compete against the harmless microbes that line the gut, which include strains of E. coli that helps with the normal digestion process. Researchers from the University of Texas Southwestern Medical Center (UT Southwestern) in […]

Continue Reading