Hybrid vegetables to make supermarket debut
Customers can expect some hybrid vegetables in the supermarkets this year.
Thefoodpeople.co.uk, a market research group, says to expect kalettes (a mix of brussels sprouts and kale) and broccoflower (broccoli bred with cauliflower) to hit the aisles.
Experts also predict that Mexican dishes will be a hit among restaurant-goers as well as food from Australia, the Middle East, Japan, Spain and Vietnam.